HONG KONG (AFP) – Culinary bible Michelin on Tuesday gave its coveted three-star rating to a Chinese chef for
Launching its inaugural guide to restaurants and hotels in Hong Kong and Macau, Michelin inspectors gave three stars to Lung King Heen, a Cantonese restaurant in the Four Seasons hotel run by Chinese chef Chan Yan-tak.
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Methinks I would have liked the food better here than at the supposedly fancy restaurant my cousin took me to for below average Peking duck that made me ill afterwards. Which reminds me, I need to do a restaurant review on that place….
