Best potluck ever and a taste tripping party to boot!

I knew I was in for some good eats when I was invited to a potluck dinner party at A Canadian Foodie‘s gorgeous house (a.k.a Valerie), and then I found out that over 30 foodies and bloggers were invited. And when I found out that part of the evening includes a chance to try the miracle berry, well let’s just say that there was nothing short of the plague that was going to keep me away.

I started off trying to take nice photos but then I eventually gave up and took half-hearted, slightly blurry ones instead. There were lots of other people with better photos though, so don’t worry I’m sure there will be more popping up on blogs soon! I’m linking to recipes and blogs as much as possible but there were so many people there that it’s inevitable that I will miss some.

Valerie and her husband Vanja are great hosts and they made me feel welcome as soon as I stepped into their home. I thought I was going to arrive a little bit late but people were just starting to arrive when I got there. Valerie was prepared – name tags for all of us as well as tags for all our dishes!

potluck signs

potluck signs

more potluck signs

more potluck signs

Look at the dish names; this wasn’t just any old potluck! When foodies bring food (even “simple dishes” like we were instructed), we go all out.

Moose tongue and homemade saskatoon wine

Moose tongue and homemade saskatoon wine

Two different cuts of smoked moose tongue and homemade saskatoon wine by the talented Kevin Kossowan. Tasted like a heavily smoked ham and was delish. I think I preferred the texture of the back section of the tongue more though (dish on the left).

kefta, prosciutto and fig crostini, and tzaziki

kefta, prosciutto and fig crostini, and tzaziki

Kefta from XOX Lea Lea, prosciutto and fig crostini, and tzaziki from Take it and Like it.

OMG so much food!

OMG so much food!

Then so many people started to arrive all at once and I gave up trying to take photos of everyone’s dishes. Just look at that bounty! My mouth waters just thinking about all the yummy dishes. Yes, someone brought a rice cooker. And someone else brought a tagine! I’m glad Valerie let me borrow one of her dishes to plate my dessert, cause I think my plastic Ziploc container wouldn’t have looked nearly as impressive. Continue reading

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News and events

Too many things going on right now. Between work and trip planning and events, I haven’t had much time for myself, let alone to think about the blog other than to write up posts as quickly as I am able.

News and links

I’m slowly getting back into the groove. Too many things happened all at once – first I was recovering from my trip where I crammed way too many things in (as usual), and then some personal things came up that required my attention. But expect more here soon.

It took me 2 1/2 hours just to catch up on my blog reading. Either I’m following too many blogs or people write posts way too often!

And just to show you all that I truly have a boring life, tonight’s big plans are a trip to the newly opened 2nd location of T & T. Sad, I know. Maybe I’ll spend enough to get a free set of “Japanese multi-function bowls” or a clay pot….

A couple of things to keep you busy

I have lots of photos and content for posts, but haven’t really had the time to sit down and write them all. Booooo. So in the meantime, here’s a couple of things to keep you occupied.

Top Ten Things To Expect When Dining With A Food Blogger

A 2nd Edmonton foodie meeting is being planned. Hopefully I can make it this time! If you want to come along, post your input on the wiki.