News and links

I’m slowly getting back into the groove. Too many things happened all at once – first I was recovering from my trip where I crammed way too many things in (as usual), and then some personal things came up that required my attention. But expect more here soon.

It took me 2 1/2 hours just to catch up on my blog reading. Either I’m following too many blogs or people write posts way too often!

And just to show you all that I truly have a boring life, tonight’s big plans are a trip to the newly opened 2nd location of T & T. Sad, I know. Maybe I’ll spend enough to get a free set of “Japanese multi-function bowls” or a clay pot….

Cod and tomato chowder

Cod and tomato chowder

Cod and tomato chowder

I’m inherently lazy, and soups are just so easy to make that I can’t seem to stop.

This was dinner last night – hearty vegetables and a great flavoured soup made this a healthy and satisfying meal.

This recipe is from Gordon Ramsay’s Healthy Appetite cookbook. All the recipes in there look fantastic; my only criticism of it so far is the way the graphic designer laid out the recipes. Each paragraph starts off with a part of the sentence in bold, large and coloured font, and my eye kept skipping over it as if it was a sub-head. It’s easy to miss important instructions that way, like when to add the tomatoes. Took me three times to read the recipe before I realized my missing tomatoes was written in that fancy coloured text.
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Food news and links from around the ‘net

First, I’ve been listed on this site since Feb. 10th but kept forgetting to post about it:
Alltop. Bribes work.

Top Chef finale – it’s really hard to watch the person you’re cheering for shoot themselves in the foot. Grrr.

The U.S. Food Network is looking for 2-person Boston teams to compete in a new food reality show à la The Amazing Race.

Gordon Ramsay’s mini-me to appear on Hell’s Kitchen and the F-Word. (link contains the Little Gordon commercials if you haven’t seen them yet.)

Business Week on raw Camembert cheese war in France
(And makes me think of the farmer in Ontario and his legal court cases for selling raw milk.)

Top ten chefs of Ancient China (brings a whole new meaning to Top Chef)

Global craving crazes – Chinese food in India, Worcestershire sauce in Shanghai

Understanding deadly food allergies – how to avoid killing someone with your food

Is out-of-focus food photography a fad?

And now I can delete all those bookmarks I’ve saved. 🙂

Gordon Ramsay clips

GR on different topics like starting a restaurant in Toronto, eating squirrels, man boobs, Jamie Oliver and more.

http://www.cbc.ca/thehour/videos.html?id=1028982716
http://www.cbc.ca/thehour/videos.html?id=1028944272

GR on Conan.

http://www.eatmedaily.com/2009/02/gordon-ramsay-on-late-night-with-conan-obrien-video/#more-9993