Marrakech souk

While we were in Marrakech, we went to a local souk. Souks are markets – sometimes permanent and sometimes weekly, depending on the souk. This souk wasn’t a tourist one where you could buy souvenir trinkets, but a souk that locals went to for various needs. Part of the souk is permanent and sells things like furniture. The other part of the souk was transient and reminded me of a flea market. You could buy anything including shoes, carpets, clothing… I even saw an old VCR player for sale!

Some of these photos are a little crooked because I was taking them with my camera hidden partially under a jacket draped over my arm. Taking photos in Morocco isn’t always easy as people tend to prefer not to have their photo taken, so unless we had specific permission from someone to take their photo I tended to take unobtrusive pictures instead. I could have straightened the photos on my computer, but I feel like the angles are part of my Moroccan experience and decided to leave them all in instead!

outside of the souk, by the medina walls

outside of the souk, by the medina walls

I cannot stop marvelling at the oranges in Morocco. I still dream of their sweet goodness.

orange seller

orange seller

Moroccans love sweets and pastries.

pastry seller

pastry seller

radishes and other unidentifyable vegetables

radishes and other unidentifyable vegetables

cookware shining in the sun

cookware shining in the sun

I think these were chestnuts but I can’t remember for sure.

nut seller

nut seller

permanent part of the souk

permanent part of the souk

I saw so many tagines during the trip and I dearly wanted to buy one but there was no way I would be able to haul one around for the rest of our trip and I was afraid that it wouldn’t survive a trip through the post office. They were so cheap, and they were all so very tempting.

tagines and doors

tagines and doors

The locals must have thought I was nuts for taking some of these photos. These are parts of an olive oil press. Some of the spiral posts were taller than I am!

olive oil press

olive oil press

How did people got all this stuff home? By cart or truck, if necessary.

delivery truck

delivery truck

 

mrkt (market)

A took a stroll down Jasper Avenue the other day, and decided to stop at a brand new café (and apparently wine bar) called mrkt (a.k.a. market).

mrkt - exterior

mrkt - exterior

With food from the folks at Soul Soup, it’s located in a newly renovated space above the Red Star Pub. Mrkt is currently only open for lunch, but will be open for dinner soon. They post their menu on a board outside (notice the change from “cold” to “hot” on the sign), and inside the restaurant on a giant chalkboard painted against the back wall.

promo sign

promo sign

The space is long – and this feeling is emphasized by the long banquet table, lights and wood panelling. Two skylights over by the cash register give the space some needed sunlight at the far end of the room. I did like the space, but I have to admit that the panelling and the trees made me feel a bit like I was in a cabin… or an Ikea store.

mrkt - interior

mrkt - interior

They provide vegetable, fish and meat soup choices like Soul Soup does, as well as a selection of sandwiches. Soups and the specials change daily, while the sandwiches change less often. You can eat in or order take out. They also offer a number of drinks, or you can help yourself to a free water from the cooler on the bar.

the menu

the menu

I went for the soup and sandwich deal, which is priced at $13. My choices were the Trinidadian crab and corn soup with mango and the spicy tomato braised beef with pesto and caramelized onions sandwich.

mrkt soup and sandwich

mrkt soup and sandwich

The soup was a mix of a bunch of different flavours – peppery and not “fishy” at all, sweet from the corn and carrots, and a mix of sour and sweet from the pieces of mango.

mrkt sandwich

mrkt sandwich

The sandwich was great also, but very messy to eat. The beef was extremely tender and permeated with the flavour of tomatoes, and I also liked that the tomatoes weren’t acidic at all. It was almost like trying to eat a bowl of stew, but in sandwich form. The inside of the bun was soaked in the braising liquid and the crust of the bun held together very well. My fingers were a mess after eating.

All in all, mrkt made a very good first impression on me. I can’t wait to try more of their lunch offerings and sample their dinners! The soup and sandwich are a little too pricey to fit into my budget for too many regular visits, but I can definitely see myself popping in here once in a while for some interesting food choices.

mrkt
10534 Jasper Avenue, Edmonton

Mrkt on Urbanspoon